Food & Drink

Nothing beats the smoky aroma of beef patties sizzling on a jiko, mingling with the scent of fresh dhania. That first juicy bite, with a crunch of coleslaw, is pure Kenyan comfort food. We’ve got the full recipe for you, from the spiced mince to the creamy slaw, plus some local tips to make your … Read more

That first crunch of fresh cabbage and carrot, followed by the cool, creamy dressing—it’s the taste of a perfect nyama choma Sunday. This classic side dish brings everyone together at the table. We’ve got the full, easy recipe for you right here, with all the ingredients and steps. Plus, we’ll share some Kenyan kitchen tips … Read more

That warm, sweet aroma of caramelized sugar and coconut wafting from the kitchen? That’s the smell of home, of Sunday afternoons and special treats. Geelrys, our beloved sweet potato dessert, is pure comfort in a bowl. Ready to bring that taste of tradition to your own table? Sawa, this article gives you the full recipe—ingredients, … Read more

That creamy, tangy smell of potato salad wafting from a family gathering or a Sunday nyama choma session? It’s pure nostalgia. It’s the taste of celebration and shared laughter on a plate. We’ve got the full recipe for that classic favourite, from the simple ingredients to the step-by-step process, plus a few Kenyan-style tips to … Read more

That amazing aroma of sizzling ginger, garlic, and soy sauce hitting a hot pan? It’s the smell of a quick, satisfying meal that can turn leftover rice into a feast. For many Kenyans, it brings back memories of those special “takeaway” treats in town. Well, siku hizi you can make it even better at home! … Read more

The aroma of sizzling beef mince, fragrant with cumin and chili, wafting from a street vendor’s stall—that’s the irresistible call of a perfect samosa. It’s the taste of home, of gatherings, and pure Kenyan comfort. This recipe breaks down how to make those crispy, spicy beef triangles at home. We’ll cover the ingredients, step-by-step instructions, … Read more

That sizzle when the onions hit the hot oil, followed by the sharp, tangy punch of mustard and sweet tomatoes—it’s a smell that fills a Kenyan kitchen with pure comfort. This dish is a flavourful twist on the classic, turning simple rice into something special that will have everyone asking for seconds. Ready to make … Read more

That rich, herby aroma of pesto mixed with cream wafting from the kitchen? It’s a smell that can turn any ordinary Nairobi evening into a special occasion. This creamy chicken pesto penne is pure comfort in a bowl, perfect for a family dinner or impressing guests. We’ve got the full, easy-to-follow recipe for you right … Read more

Picture the rich, earthy aroma of sizzling mushrooms mingling with sweet, ripe tomatoes, filling your kitchen with a scent that feels both comforting and special. It’s a simple yet satisfying dish that turns any morning into a proper treat. We’ve got the full recipe for you right here, complete with easy-to-follow steps and a few … Read more

That irresistible aroma of potatoes roasting with warm, earthy spices—cumin, coriander, a hint of chili—fills the kitchen and feels like home. It’s the perfect side for nyama choma or a satisfying snack on its own, crispy on the outside and fluffy within. This simple recipe will show you how to make those perfect wedges, with … Read more